Fire Magic - Aurora A660s Portable Grill With Analog Thermometer & Flush Mounted Single Side Burner With Backburner - Natural Gas / Liquid Propane - 75,000 BTU’s
Superior Design and Engineering Power the Aurora’s unparalleled performance. With many of the same features as its sister Echelon Series, the Aurora Series grill delivers cooking versatility, durability and longevity in a beautifully crafted machine.
90 Degree Double Walled Hood
Double walled 304 stainless steel oven provides efficient heat retention for even heating. The oven opens to 90 degrees for easy access and efficient exhaust. The Teflon coated spring assist makes opening the oven smooth and accessible for all.
Analog Thermometer with polished stainless steel bezel is embedded in the hood. It is large and attractive with a forward angle for easy viewing.
Optional stainless steal backburner and a complete rotisserie kit with heavy duty motor, solid spit rod, (2) meat prongs, counter balance and a polished stainless steel cover for protection.
Aurora Halogen Lights
12V interior halogen lights for enhanced evening grilling all year long.
Cast Stainless Steel Burners
Burners Made of ¼” Thick Cast 304 Stainless Steel 304 grade burners weighing up to 12 lbs, featuring a lifetime warranty. Designed with a protective lip above the ports to prevent clogging from grease. Guaranteed for life.
Hot Surface Ignition System
Hot Surface Ignition System is the most advanced and reliable lighting system available. Simply push in the control knob to activate the hot surface, turn up the gas, and light your grill. 110V electricity needed.
Diamond Sear Cooking Grids
Diamond Sear Cooking Grids are superior! Diamond Sear Cooking Grids have a patented* design with bars that have a smooth flat top; each individual bar measures over .35” wide at the top covering over one half of the total cooking surface. Each bar is shaped to optimally transfer the heat from the burners to the cooking surface so food cooks faster and more evenly!
Flavor Grids perform by allowing heat to rise unobstructed from the burner to cooking grids. They disperse heat quickly and evenly flavor the food by vaporizing juices and minimizing flare ups and grease fires. They are also easy to clean and maintain.
- Cooking Surface: 30″w x 22″d (660 sq. in.)
- Warming Rack: 30″w x 8″d (240 sq. in.)
- Main burners: 75,000 BTU’s
- Backburner: 18,000 BTU’s